Coursed · Restaurant websites on your POS
Yourmenu is done. Webuild the site. Youhit publish.
Your POS or ordering platform already comes with a website builder. Coursed builds the site in it for you, so your menu stays synced, nobody types prices in twice, and you own the site when we're done.
Built on the platform you already pay for
- Toast
- Square
- SpotOn
- Owner.com
- Clover
- and others
Your website
We pull your photos, logo, reviews and story from your current site and your social pages, then lay out the pages and set up online ordering. You get a finished draft to review, not a blank builder and a how-to video.
Home, menu and online ordering come with every build. Add the pages your restaurant actually uses.
- Menu & ordering
- Catering
- Private events
- Reservations
- Gift cards
- Careers
Keep your address
If you already own yourrestaurant.com, it stays yours. We walk whoever manages it through connecting it to the new site on a call, and we can forward your old pages so links from Google keep working.
Paying for SpotHopper, BentoBox, Wix or an old web designer? Once the new site is live, you can cancel it.
- Existing domains
- New domains
- Old page forwarding
Updates, if you want them
The site is yours to edit, and we hand you a one-page guide to changing hours and photos yourself.
If you'd rather not touch it, an optional monthly plan covers new photos, hours, holiday notices, promos and seasonal pages. We'll quote it on the kickoff call.
- Photos
- Hours
- Promos
- Seasonal pages
Why restaurants use us
Your site, your account, your call.
You own it
The site lives in your own platform account, not ours. If you stop working with us, it keeps running.
No menu re-entry
Menu items and prices come straight from your POS. Change a price at the register and the website follows, on platforms that sync menus.
You publish
We save the site as a draft and your team publishes it. We never ask for passwords, POS codes or domain logins.
How it works
Live in about two weeks- 1
Intake form
5 minutesYour locations, your domain, and the pages you want. It tells us where to find your photos and branding.
- 2
Kickoff call
30 minutesA video call with the owner or GM. We confirm the details and plan the domain switch.
- 3
Back-office access
5 minutesYour admin adds us with website setup permission only. You keep publishing rights.
- 4
We build
About a weekLayout, branding, photos, pages and online ordering, all inside your account.
- 5
Review
Short screen-shareYou see the draft and get a round of edits.
- 6
Publish & hand off
Launch dayYou publish, we connect the domain, and you get the keys and a one-page editing guide.
Get started
Three links, in orderIntake form
Tell us about your locations, your domain and what goes on the site.
Fill it out → Step 2 · 30 minutesKickoff call
Pick a time when the owner or GM can join.
Book a time → Step 3 · 5 minutesBack-office access
Step-by-step for your admin to add us. You stay in control of publishing.
See the steps →Questions restaurants ask
Which platforms do you work with?
Toast, Square, SpotOn, Owner.com and Clover, plus most other restaurant platforms that include a website builder. If you're not sure yours qualifies, send the intake and we'll tell you.
Do we have to re-enter our menu?
Usually not. On platforms where the website pulls from your POS menu, prices and items update on the site automatically. If yours doesn't sync, we enter the menu for you.
Who owns the website?
You do. It lives in your own platform account and you can edit it any time.
We have several restaurants. One site or several?
Each concept gets its own site. Locations of the same concept share one site with a location picker.
Do we need anything set up first?
The website product or add-on needs to be turned on in your account, and your menu should be live. If either isn't ready, send the intake anyway and we'll sort it out on the kickoff call.
Do we lose our web address?
No. We walk you through connecting your existing domain, and old pages can be forwarded so Google links still work.
What do we need to send?
Just the intake form. A logo file and a few good photos help, but we pull what we can from your current site and socials.
How do we pay?
Coursed invoices you directly. Nothing goes on your POS bill.
Five minutes now.
A new site in two weeks.
Fill out the intake and we'll start pulling your photos and branding before the kickoff call.
Start your intake →